It's a restaurant already familiar with Halloween trickery; last year, Chicago's Real Kitchen restaurant dressed up as Alinea. (Touche, friends.) Back for a second go-round, Real Kitchen decided to spoof once again and dressed up as "that trendy restaurant that just opened."
We bid good riddance to 2012 in a blaze of bourbon-and-bao-fueled glory, so what now? What’s in store for our favorite TV shows, most-anticipated book drops, and most outrageous food personalities in the year 2013? We put our achy heads together and came up with a Braiser-approved list of predictions, which you can sure-footedly cite at your next food-nerd-inundated party, and totally sound like you know what you’re talking about.