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WATCH: Danny Bowien Makes Jimmy Fallon Cook With Absurdly Huge Chopsticks
Yes, they look like props from a late night comedy show -- but any self-respecting Asian knows of the enormous chopsticks that their parents used for stir-frying. (Remember, the ones the length of a child's entire arm?). Danny Bowien respects the giant chopsticks.
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Eddie Huang On Cooking With Weed (And Cheetos)
Incredible revelations about the Human Panda abound in the latest edition of High Times. For instance: did you know that Eddie Huang smokes the reefer? If you didn't, prepare to be totally astounded by the rhapsody of weed that is this interview.
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Martha Stewart On Her Ex-Husband: 'He Went Nuts And Left Me! Can You Imagine?'
Martha Stewart stopped by The Dr. Oz Show today to hawk her new book Living the Good Long Life, and while conversation turned inevitably to her Match.com dating life, she revealed a few bawdy tidbits we didn't expect to hear from ever-cordial Martha.
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GIVEAWAY: Tickets To Meet (And Eat With!) Adam Richman And 40 Of NYC's Best Chefs
Richman's hosting the NYC event for the third year in a row, and says, "whenever you have a chef that's like, 'this is just something I'm playing with,' you know that's always going to be the dope shit." You know what else is dope? Winning free tickets to The New Taste of the Upper West Side. See how right here:
The Revolving Door
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BREAKING: Elizabeth Falkner Leaves Brooklyn Pizzeria Krescendo
We finally seduced Next Iron Chef and Top Chef: Masters alum Elizabeth Falkner to the East Coast when she opened Neopolitan pizzeria Krescendo in Brooklyn last year, but it looks like her pizza stylings will be no more.
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Top Chef Season 10 Winner Kristen Kish Finally Gets A Promotion
What could possibly be more valuable than a feature in Food and Wine Magazine, a showcase at the annual Food & Wine Classic in Aspen, $125,000 furnished by Healthy Choice, and the title of Top Chef? Oh yeah, a job.
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Julie Elkind Ditches Esquared Hospitality, Joins Delicatessen Team Right Before Reality Show Premiere
Our favorite kickboxing pastry chef (not to be confused with our favorite jiu-jitsu practicing chef-wifey) Julie Elkind seems to have grown too big for her britches at Esquared Hospitality Group now that she’s
Read on...a Kardashianabout to join the cast of an E! docu-series alongside Todd English. -
YAY AREA: Is Richard Blais Moving To San Francisco?
Dear ATL-iens: do us a favor and bellow the clarion call of Bay Area residents Richard Blais’ way next time you see him strolling down the lane and see if he responds.
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Noma’s Matt Orlando To Open American-Style Restaurant In Copenhagen
Big news out of Copenhagen: Matt Orlando, the executive chef at Noma, announced to the world that he will be leaving the award-winning embrace of Rene Redzepi to open his own restaurant.
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Master Cheftestant Patricia Yeo’s New Corporate Gig: Big Bowl Of Lettuce Entertain You
Remember how hard last summer’s Top Chef Masters contestants snarked on Lorena Garcia for her Taco Bell menu overhaul gig? And how her arch enemy of arch enemies was fellow Master-cheftestant Patricia Yeo? We bet this is just the littlest bit satisfying for Lorena…
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Bryan Voltaggio Will Be The First Chef To Take Over Mike Isabella’s Restaurant For ‘Industry Night’
As previously reported, Mike Isabella is turning over his Washington, DC pizza bar Graffiato to a different chef/mixologist on the first Monday night of every month from 10pm-1am for an “Industry Takeover Night,” featuring complimentary small plates from the guest chef and specialty cocktails from the mixologists.
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Wunderkind British Chef Splits With Pub Because He Didn’t Want To Serve ‘Pub Fare’
British wunderkind chef Ben Spalding, who offered an exorbitant Christmas dinner for four worth $200,000 earlier this year, announced that he would split with the pub the John Salt after a disagreement over the menu.
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Robert Parker Leaves The Wine Advocate, Sells Magazine To Asian Investors
In a move that stunned oenophiles around the world, wine critic Robert Parker announced that he was stepping down as editor-in-chief of Wine Advocate, and selling the magazine he founded to a “shadowy group of investors” in Singapore, as Reuters put it.
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Eric Ripert Explains Why He’s Abandoning Philly’s 10 Arts (And Why He’s Still Cool With Jen Carroll)
The super secret project that caused Eric Ripert to quit Washington, D.C.? It’s apparently so time-consuming that he also regrettably had to quit 10 Arts, the Philadelphia restaurant he once helmed along with Jen Carroll, in order to focus on it.
Read on...
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Most Popular Posts
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PHOTOS: Which Chef’s French Bulldog Should Be The New El Bulli Mascot?
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WATCH: PETA’s Latest Ad Is Actually Really Sex-Positive, So We’re Confused About Hating It (NSFW)
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The 13 Most Infamous Chef Feuds
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9 Ridiculous Food Products That Actually Exist
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Alton Brown Reveals His Hopes And Dreams For Justin Warner; Shoots Down Possible Show With Anthony Bourdain
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Tweets
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Anthony Bourdain
Rave review for Prophets of Smoked Meat! Congratulations @BBQsnob http://t.co/k4bhuONaBM
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GRAHAM ELLIOT
Salt Roasted Heirloom Beets http://t.co/wZF75t5pS6
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Geekosystem
This student hired himself as his own intern at his game design company to meet Drexel's internship requirement http://t.co/XHZhTtskBI
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Johnny Iuzzini
Here is @bitterchickchef lemon desserts @KeeganGerhard @cheftariqhanna @nowfe http://t.co/JB6Taofz8h
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Food & Wine magazine
#FWBrunches RT @BttlshpLawrence: Awesome sweet-spicy-salty honey-chile-soppressata Bee Sting at @RobertasPizza: http://t.co/su1VxZGkdV
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Kitchen Daily
Eat your way around the world… without ever leaving Virginia: http://t.co/ACaHihpcag #bgfwf
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Johnny Iuzzini
Checking out a demo from @bitterchickchef on deconstructed lemon tarts with @KeeganGerhard @cheftariqhanna @nowfe http://t.co/ShERBgRTOJ
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Whole Foods Market
You're not a true grillmaster until you've mastered grilled pizza! GRILLED VEGETABLE PIZZA: http://t.co/Ir9KHYEV2w #WFMdish
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HuffPost Food
What food serving sizes really look like http://t.co/8HwHhwipM5
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GRAHAM ELLIOT
eggplant, pepper, chard http://t.co/3dOCYRCqwJ
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Gordon Ramsay
Having a blast @CheckersSA @goodfoodSA Crowd were amazing, hope tmrw's crowd are as much fun!!!! http://t.co/u1NJ2WcpUd
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Chuck Hughes
Which brings me to my next question? Are implants Vegan?!?...
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The Mary Sue
That Big #StarTrek Into Darkness Reveal Wasn't The Original Plan, According To The Writers http://t.co/Fzuv1xhyCO
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Chuck Hughes
Just crushed a Yoga class in Kits...All chattaranga'd out! Now it's time for @EAT_Vancouver ....see you soon!!!
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Styleite
Here's a dose of weekend silliness, @autotunethenews takes us through the history of YouTube. Happy b-day @YouTube! http://t.co/D9lf17p27u
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Spike Mendelsohn
Both Good Stuff Eatery and We, The Pizza will be open Memorial Day! So whether you want a burger and a shake, or... http://t.co/lNUsi4mrR6
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The Braiser
WATCH: @jbastianich gigs with his band The Ramps on The Artie Lang Show. http://t.co/oRfXGP7SBP
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The Daily Beast
Cannes standout "The Immigrant" http://t.co/CttFJTGtNW
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TMZ
Chris Tucker's Tax Debt -- One Million Down, 12 Mil to Go http://t.co/iY144uUAtn
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Rick Bayless
RT @Eater: Traveling this weekend? Do check out Eater's airport dining guides http://t.co/p68O594Voj”
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