Roy Choi is obviously full of fun, and his Reddit AMA only solidified it for us. Talk of stoner foods? Check. Best tacos in LA? Check. Hilarious quotes about tacos? Check. Even more, Choi laid out one more bombshell for his Reddit devotees about his new concept loco'l.
Leave it to Ruth Reichl to be candid yet humble about what it means to be a woman who, you know, cares just an iota about her weight and what not, and working in food. Namely that being a plus-size woman sets yourself up for a lot of hardship.
The San Francisco Michelin stars have been awarded to the best of the best restaurants, giving us all the more reason to bow down to the dining scene on the West Coast (and start planning a vacation out there). Even cooler? San Francisco is now home to two of the three most bad-ass lady chefs out there.
The Bloomberg news segment is supposed to cover exactly how ghastly rents are pushing out the top restaurants -- and top talent -- in New York City. Instead, Wylie Dufresne looks on uncomfortably as everyone else calls him a "star." What a class act.
Yesterday was baseball’s opening day, as anyone trying to navigate the East Village within a two block radius of the newly opened MLB Fan Cave might have noticed, and we have to admit: we do feel a twinge of excitement. Not because of any moony, patriotic feelings we harbor towards The National Pastime, or because of an excuse to proudly root for our hometowns, even if our hometowns are embarrassing. But because of the FOOD. We’ve come a long way from ballpark franks and 32-ounce cups of light domestic beer.
Yankee Stadium, for example, boasts a shiny new Craft Beer stand this season. Oh, it’s owned by MillerCoors? Wait, half the beers on tap aren’t even beers? Okay, maybe Yankee Stadium is a bad example. You know who’s got legit options? Citi Field. Let’s explore those, shall we? Here are 5 reasons Citi Field’s Ballpark Menu trumps Yankee Stadium’s options.