Imbibe and Inspire caught up with Grant Achatz and restaurant partner Nick Kokonas of Chicago's Alinea, Next, and The Aviary for a short video on -- simply -- getting gamed by the system.
Even if a devastating fire and months of repairs would incentivize an earlier opening, Alice Waters will not open her restaurant until the beginning of the Summer Solstice. Whenever that is.
On this week's Burger Lab, Richard Blais asserts that his British-inspired Welsh Rarebit Burger is both the world's best hangover food, and a late-night go-to. We're inclined to agree, but if we attempted to spherify horseradish while drunk or hungover, we would 100% end up on the front page of Pinterest Fails.
Amy's Baking Co. owners Amy and Samy sat down with Phoenix radio station My103.9 to hash out their side of what is now everyone's own personal Kitchen Nightmare in no less than a seven-part interview, all conveniently uploaded to YouTube.
On Friday, Rachael Ray went on The Tonight Show With Jay Leno to promote The Book of Burger, and she and Leno decided to make a pimento burger. The thing is, when you’ve spent the past five minutes describing The Book of Burger as Fifty Shades Of Gray ”but for men,” anything involving raw meat turns a bit frisky.
WATCH:
The 13 Most Infamous Chef Feuds
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WATCH: Amy’s Baking Co. Did Kitchen Nightmares ‘To Combat Cyberbullying’
Chefs Hoping For ‘Straight F*ckin’ Cash’ Ended Up ‘Bummed’ By GoogaMooga
9 Ridiculous Food Products That Actually Exist
The Mary Sue
Pacific Rim Explains How Robots Work, We Nod http://t.co/nra8UdmwPp
TMZ
Lil Wayne Signs PARIS HILTON to a Record Contract http://t.co/CSVmQcHLl8
The Braiser
Stars And Shade: The sassiest tweets from the anonymous @MichelinGuides Inspectors. http://t.co/9xP6bH6ppB
The Daily Meal
It's National Speckled Trout Day! The Food Almanac: Wednesday, May 22, 2013: http://t.co/Mj4KQ0evBU
S.E. Cupp
The Big Apple Circus | National Review Online http://t.co/gaxbrDxSta
The Daily Beast
The audacious plan to end hunger with 3-D printed food http://t.co/st7hxnY5r1
Wolfgang Puck
Thank you! RT @squirrelsystems: Fun shoot with @WolfgangBuzz at #Spago in Beverly Hills. Thx for being so welcoming! http://t.co/f0J63Gnyme
Emeril Lagasse
With EJ for nerd day at school. http://t.co/nnm4rJUw8x
EntertainmentTonight
.@MrsSOsbourne returns to the #XFactor UK! http://t.co/AKMwlXRE87
Mike Bloomberg
48% of all businesses in NYC are owned by immigrants: http://t.co/WSeupFDDzd #iMarch
Marcus Samuelsson
Party for #yeschef is going to be killer. Thank you @SmokeyRobotic for a preview here: http://t.co/6pehusNIQj
Eater National
Now hiring for Eater Cleveland, San Antonio, and Charlotte http://t.co/DhQAO65p2L
Tim Love
Our desserts are house made. We haven't used black rooster since January
Geekosystem
Invisible Driver prank given new life thanks to addition of zombie. http://t.co/FXySUMmyHV
Bullfrog & Baum
Congratulations to @BubCityChi for being named one of America's Best New BBQ joints by @TravelLeisure http://t.co/eyT7g2BJ0g @LettuceEats
Grant Achatz
A nice article. http://t.co/cNxCCPZmdo
Grub Street
New Jersey bars have been raided for refilling top-shelf liquor bottles with the cheap stuff. The horror! http://t.co/jlFOwz2gue
Gabriele Corcos
Rpms on Aventador. https://t.co/2PGUYiqe8R
Jo Stougaard
You've started ANOTHER food revolution here! X @RidingShotgunLA: @MyLastBite That's my next thing. Elevator dining!
L.A. Times Food
Awesome! MRT @ @backyardbite BiteNite Recap (or) All My Food Heroes Under One Roof! http://t.co/gTtauHyiTX #bitenite #jgold101 @latimesfood
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