First Lady Top Chef winner and Girl and the Goat chef/owner Stephanie Izard got married over the weekend; yes, she looked so beautiful, it hurts; yes, the wedding was so twee that your own will seem wildly inadequate at worst and badly wanting of adorableness at best. (To wit: she married a guy named Gary Valentine…)
Luckily, much of the wedding party had the wherewithal to tweet the experience, so that we can all share in the warm fuzzies. Without further ado:
Look at that rooftop!
Best picture of our pre pre wedding party! @ChicagoCousin pic.twitter.com/qVm2GydniZ
— stephanie izard (@StephAndTheGoat) October 5, 2013
Look at that chalk art!
Wedding weekend for @StephAndTheGoat n myself begins! pic.twitter.com/u4zcDOes2v
— Gary Valentine (@ChicagoCousin) October 4, 2013
Look at that drunk loved one!
Should @StephAndTheGoat and I fear the wedding speech of @haymarketbeer or… pic.twitter.com/idkT0FfSlu
— Gary Valentine (@ChicagoCousin) October 5, 2013
Look at those snacks!
Crispy pork rinds @thepublican2008 are the perfect wedding eve breakfast! pic.twitter.com/7wA7i9qzzo
— stephanie izard (@StephAndTheGoat) October 5, 2013
LOOK AT THAT GROOM’S CAKE.
Our wedding beer in a tiny cask or @ChicagoCousin grooms cake??!! pic.twitter.com/4JAruI4rz7
— stephanie izard (@StephAndTheGoat) October 5, 2013
Annnnd, we’re weeping.
Thank you to all of our talented friends that helped make last night perfect! pic.twitter.com/d2ismtWh7c
— stephanie izard (@StephAndTheGoat) October 7, 2013
People Magazine managed to snag some photos of their (obviously adorable) wedding cake here, which was comprised of one layer of strawberry Nesquick and chocolate marble with a bacon buttercream frosting, and one layer of Cheez-It cake with chocolate ganache, peanut butter and chocolate-covered Cheez-Its. Paging Christina Tosi. Steal this now.
[People]
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