American Culinary Corps

WATCH: Danny Bowien Makes Jimmy Fallon Cook With Absurdly Huge Chopsticks

by Tina Nguyen

Yes, they look like props from a late night comedy show -- but any self-respecting Asian knows of the enormous chopsticks that their parents used for stir-frying. (Remember, the ones the length of a child's entire arm?). Danny Bowien respects the giant chopsticks.

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Eddie Huang On Cooking With Weed (And Cheetos)

by Tina Nguyen

Incredible revelations about the Human Panda abound in the latest edition of High Times. For instance: did you know that Eddie Huang smokes the reefer? If you didn't, prepare to be totally astounded by the rhapsody of weed that is this interview.

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Martha Stewart On Her Ex-Husband: 'He Went Nuts And Left Me! Can You Imagine?'

by Mariella Mosthof

Martha Stewart stopped by The Dr. Oz Show today to hawk her new book Living the Good Long Life, and while conversation turned inevitably to her Match.com dating life, she revealed a few bawdy tidbits we didn't expect to hear from ever-cordial Martha.

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GIVEAWAY: Tickets To Meet (And Eat With!) Adam Richman And 40 Of NYC's Best Chefs

by Laura Norkin

Richman's hosting the NYC event for the third year in a row, and says, "whenever you have a chef that's like, 'this is just something I'm playing with,' you know that's always going to be the dope shit." You know what else is dope? Winning free tickets to The New Taste of the Upper West Side. See how right here:

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American Culinary Corps

Holidays

WATCH: Art Smith Explains The Meaning Of Thanksgiving To All The Childrens Of The World

by Tina Nguyen 11:00 am, November 22nd

As part of the State Department’s global outreach initiative via the American Culinary Corps, Art Smith joined Sam Kass, Cris Comeford, and Museum of the American Indian chef Richard Hetzler on Wednesday’s Live From America! to explain Thanksgiving via the Internet.
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Interviews

Robert Irvine Schmoozes With Us At SWEET

by Tina Nguyen 11:22 am, October 13th

Somehow last night we found Food Network tough guy Robert Irvine floating around SWEET with his wife, and we have to say, seeing Robert and his biceps and his black disaster T-shirt among a glittery pile of pastel cupcakes was sort of unexpected.
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Interviews

Rick Bayless Reveals Exactly What Happens When Obama Eats At Your Restaurant

by Tina Nguyen 9:44 am, October 5th

In our exclusive interview with the Topolobampo chef, he also describes what happens when the President unexpectedly shows up for dinner, and whether he’ll throw a Jay-Z fundraiser for Barack Obama.
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Food In Politics

WATCH: Mike Isabella Visits The U.S. Embassy in Istanbul

by Tina Nguyen 3:22 pm, September 13th

As part of the American Culinary Corps, Mike Isabella visited Istanbul to meet food bloggers and chefs, cook menemen (a Turkish egg dish) on a local TV station, and eat an array of fancy h’ors d’ouvres and cheeses.
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