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WATCH: Amy's Baking Co. Did Kitchen Nightmares 'To Combat Cyberbullying'
Amy's Baking Co. owners Amy and Samy sat down with Phoenix radio station My103.9 to hash out their side of what is now everyone's own personal Kitchen Nightmare in no less than a seven-part interview, all conveniently uploaded to YouTube.
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Chefs Hoping For 'Straight F*ckin' Cash' Ended Up 'Bummed' By GoogaMooga
Anthony Falco of Roberta's said "this is what you plan for when you do outside events, this is how it works." But some other chefs are facing some major debt after the downer GoogaMooga cancellation.
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WATCH: Astronaut Chris Hadfield And Traci Des Jardin Make A Space Burrito...In Space
The Mythbusters brought Traci Des Jardins to NASA so that she, too, could help feed Canada's spacefaring hero. (Whatever, America's Neil Armstrong walked on the moon. On the moon!)
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Robicelli's Crowdfunds Oklahoma Relief Efforts, Blasts The Red Cross As 'MIA'
Although Robicelli's got legendarily rained out of GoogaMooga last weekend, there's still charity in Allison Robicelli's heart to fundraise for Team Rubicon, a disaster relief group, immediately after yesterday's devastating tornadoes in Oklahoma.
Michael Chiarello
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Last Call: Tennis Player Novak Djokovic Now Owns All The Donkey Cheese In The World
PLUS: Whale skin whiskey and edible pool tables. Also, donkey cheese. HAHAHA.
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Chefs Confess Their Biggest Thanksgiving F*ckups — And How They Fixed Them!
Everyone makes mistakes. Here’s how to learn from the best of them.
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Turkey Or Bust: Chefs Reveal Their Thanksgiving Dealbreakers
McSweeney’s may make a great case for “Chinese Turkey”, but when it comes to Thanksgiving, some things are sacred. Which is we asked some of our favorite chefs what their Thanksgiving dealbreakers were — which dishes must be served, which rules could not be broken — and here’s what they told us.
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Michael Chiarello Is Opening A Spanish Restaurant In San Francisco
Michael Chiarello is opening a second California restaurant a safe distance away (both conceptually and geographically) from his Bottega Ristorante in Napa Valley.
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Michael Mina Teams Up With
Vanessa CarltonMichelle Branch On Food SiteToday, Mina launches a website called Cook Taste Eat, where the Michelin-starred chef will host a video series where he cooks with our favorite early 2000′s singer-songwriter, Michelle Branch.
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PHOTOS: 5 Chefs Who Got Their Start As Professional Athletes
We here at The Braiser are pretty excited about the Olympics — and what better way to celebrate than with a collection of chefs who are also athletes?
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10 Foolproof Grill Tips From Our Favorite Chefs
It’s summer, it’s a holiday, and everyone always loves an excuse to eat. It makes sense, then, that one of the most popular ways to celebrate Independence Day is by having a backyard cookout. But grilling can be tricky, if not totally intimidating — what will your mother-in-law think of your fish marinade? What if you overcook your uncle’s burger? — so why not turn to the experts. Operating under the notion that if one is good, ten is better, we put together come of the best grilling tips from ten of our favorite celebrity chefs.
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WATCH: Michael Symon And Mario Batali Drink Wine And Light Things On Fire At Aspen Food & Wine Classic
When Michael Symon and Mario Batali are paid to hang out with all their chef friends at the Aspen Food And Wine Classic — on camera!– it’s enough to make us want to sell our souls to whoever is buying.
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Last Call: Thomas Keller To Serve Ad Hoc Fried Chicken In NYC
This Father’s Day, give your beloved Dad the gift of waiting angrily in line for Sunday Brunch at Bouchon New York City.
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Dining Diaries: Where Does Michael Chiarello Get His Tuesday Night Mexican Takeout?
Dining Diaries will ask one chef each week about his or her personal favorite dining spots. This week, we grilled Chef Michael Chiarello.
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The 13 Most Infamous Chef Feuds
WATCH: PETA’s Latest Ad Is Actually Really Sex-Positive, So We’re Confused About Hating It (NSFW)
UPDATE: GoogaMooga Founder Comments On Sunday’s Cancellation
9 Ridiculous Food Products That Actually Exist
So, What’s The Deal With Forbes’s List Of The World’s Richest Chefs?












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