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Chefs Hoping For 'Straight F*ckin' Cash' Ended Up 'Bummed' By GoogaMooga
Anthony Falco of Roberta's said "this is what you plan for when you do outside events, this is how it works." But some other chefs are facing some major debt after the downer GoogaMooga cancellation.
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WATCH: The Most Intense Moments (And One Sweet One) In Anthony Bourdain's Trip To Libya
Goodbye, food porny trips to elegant France; hello, looped footage of Muammar Gadaffi being viciously beaten to death.
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WATCH: Rachael Ray & Guy Fieri Imitate Anchorman In Painful 'Improv' Bit With Wayne Brady
Guys, did you know that Rachael Ray and Guy Fieri love Anchorman? Because, they're like, totally obsessed.
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UPDATE: Superfly to Refund GoogaMooga VIP Tickets For Rained-Out Sunday
We spoke to Superfly Co-Founder Jonathan Mayers about the Great GoogaMooga Debacle of 2013 (not to be confused with the Great GoogaMooga Debacle of 2012), and he confirmed that his company would be refunding VIP ticketholders, as well as drink tickets that were purchased today.
per se
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For Your Valentine’s Day Hangover: At Least You Didn’t Spend $595 At Per Se
A caviar course tacked on an extra $75; a foie gras course added $40; Scottish lobster, an extra $60; and Provencal truffles triggered a staggering $125 supplement.
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Young British Chef Offers The World’s Most Expensive Christmas Dinner
If you’ve never heard of Ben Spalding, let’s just say that he’s worth quite a bit of coinage. In fact, this young British chef is so valuable he’s auctioning off a Christmas dinner for four for £125,000. In American money, that’s $200,850. (For all the Chinese billionaire readers of The Braiser: it’s ￥1,251,250.)
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Sous Chef At Per Se To Take Over At French Laundry
The obvious perk of running bi-coastal, multi-Michelin-starred restaurants is constantly having a magnificent pool of chef talent to shuffle around.
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Are We Right, Ladies? The 9 Womanliest Restaurants In America
We may eat manly food, but it’s not because we’re eating food. We’re really eating our feelings.
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New Yorker Writer Thinks Hospitals Could Learn A Few Lessons From The Cheesecake Factory
Congratulations, Atul Gawande! You wrote an incredible article for the New Yorker that draws a parallel between two of the most controversial institutions in America today: our nation’s bloated hospital system, and The Cheesecake Factory.
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Dining Diaries: David Burke Prefers To Birthday Fête At Per Se
Dining Diaries will ask one chef each week about his or her personal favorite dining spots. We’re proud to feature Chef David Burke as our inaugural entry.
Read on...
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Most Popular Posts
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Tweets
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Rocco DiSpirito
Think you know about a gluten-free diet? Check out this list of six gluten-free myths, debunked! http://t.co/9IyCf4uogJ
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My Last Supper
Back in the day pre-@KimKardashian @kanyewest and I were so happy together. http://t.co/eL7pValw5s
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Fabio Viviani
Want to get your cookbook signed at @cafefirenze or @osteria_firenze ?! Now you can OR u choose signing & demo combo… http://t.co/Ni2rOWOS0T
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Great GoogaMooga
Here's @thedailymeal's slideshow of their favorite eats from Saturday at #GoogaMooga http://t.co/I1CVbvPjRi
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Eater NY
Adventures in Shilling returns, with shills for Charlemagne, Manon, Grape & Vine, and more http://t.co/ifMl8BGTeC
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NYCMenuGirl
Did you hear: http://t.co/XGRw7nx09L
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Eater LA
Rich People Things http://t.co/X0T9TOBSF2
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ruhlman
big green egg is awesome! RT @cookskorner: @ruhlman @MaeganRuhlman Ha! We are firing up the Egg tonight too!
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Michelin Guide
Swordfish with spinach, creamy sea urchin broth and lemon risotto made for a nice main course during lunch at Wine Spectator Greystone.
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Michael Laiskonis
Photo shoot today @iceculinary: Blueberry, Basil, and Lemon Tart... http://t.co/4NAvvqssGC
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Ted Allen
Moving-in day for honeybees, Part 6: Finis! Git to work, girls! http://t.co/MYWmCNtU8C
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The Braiser
Is Bradley Cooper being taught by Gordon Ramsay to cook for his new movie, or does he remember being Jack Bourdain? http://t.co/e573MYZMFA
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TMZ
'Teen Mom' Jenelle Evans -- Arrest Warrant Issued http://t.co/BC76ZtcZLN
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Eater Chicago
Davanti Enoteca Finally Coming to River North http://t.co/IvVbY24gF2
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Ted Allen
Moving-in day for honeybees, Part 5 http://t.co/xODzxeXz2s
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Ted Allen
Moving-in day for honeybees, Part 4: Shakin' them in! http://t.co/xjdQMvWRrT
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Ted Allen
Moving-in day for honeybees, Part 3: Queen in box sealed with sugar plug that they will chew through to free her http://t.co/3XyvMgvBSQ
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NYT Food & Drink
Beer: The Perfect Summer Beer May Be the Saison http://t.co/mZNVnRc50T
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Jamie Oliver
A Kernel in my Nuts in my Draws....... Mmmm a small insight into the eco system of my office… http://t.co/lwUHgSZp5A
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Ted Allen
Moving-in day for honeybees, Part 2: Prepping the queen box (she's the big one—sorry for bad photo) http://t.co/wcOo4M8Qcs
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The 13 Most Infamous Chef Feuds
This Is Cool: An Infographic Cookbook
9 Ridiculous Food Products That Actually Exist
UPDATE: GoogaMooga Founder Comments On Today’s Cancellation
WATCH: Gwyneth Paltrow Reveals Thug Kitchen Obsession On Rachael Ray
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