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WATCH: Danny Bowien Makes Jimmy Fallon Cook With Absurdly Huge Chopsticks
Yes, they look like props from a late night comedy show -- but any self-respecting Asian knows of the enormous chopsticks that their parents used for stir-frying. (Remember, the ones the length of a child's entire arm?). Danny Bowien respects the giant chopsticks.
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Eddie Huang On Cooking With Weed (And Cheetos)
Incredible revelations about the Human Panda abound in the latest edition of High Times. For instance: did you know that Eddie Huang smokes the reefer? If you didn't, prepare to be totally astounded by the rhapsody of weed that is this interview.
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Martha Stewart On Her Ex-Husband: 'He Went Nuts And Left Me! Can You Imagine?'
Martha Stewart stopped by The Dr. Oz Show today to hawk her new book Living the Good Long Life, and while conversation turned inevitably to her Match.com dating life, she revealed a few bawdy tidbits we didn't expect to hear from ever-cordial Martha.
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GIVEAWAY: Tickets To Meet (And Eat With!) Adam Richman And 40 Of NYC's Best Chefs
Richman's hosting the NYC event for the third year in a row, and says, "whenever you have a chef that's like, 'this is just something I'm playing with,' you know that's always going to be the dope shit." You know what else is dope? Winning free tickets to The New Taste of the Upper West Side. See how right here:
Wine
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WATCH: Drew Barrymore And Eric Ripert Drink Wine Out Of Styrofoam Cups
It’s been a while since we last saw Eric Ripert’s On The Table, and in this episode, he’s the one being charmingly interrogated by a relentless Drew Barrymore, who digs for seafood tips from the world-famous chef.
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Are Perfumers The New Vintners? Six Scents That Seem A Little Too Drinkable
Earlier this week, we reported on a survey that found 55 percent of people are generally annoyed by the words used to describe wines. What, pray tell, does “Hedgerow” taste like? Now, it would seem, perfumers are latching on to the weird-note culture in the hopes that people really love odd flavors that crop up in unexpected ways. Here are six scents that seem pretty drinkable.
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Survey Finds That Wine Companies Choose Worst Words To Describe Wine, Like ‘Chunky’ And ‘Hedgerow’
When opening a bottle of red wine and taking a sip of fine bourdeaux, is the first word you think of…”skeletal”?
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WATCH: Rene Redzepi Delivers Wine By Schooner, How Else?
Rene Redzepi’s Noma happens to be a magical Danish place where the ants are tasty, the beans come from the sea, and the wine arrives via 18th-century schooner, accompanied by lusty bearded seamen and singing mermaids (or not).
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Last Call: Two-Buck Chuck Is Now $2.49 Chuck
PLUS: Stomach bugs and mezcal, and salad fingers.
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Last Call: ‘Ello, Zees Ees Eric Ripert, And We Need To Zell All Of Ze Stock In Hostess
PLUS: Lonely ramen eaters and Ryan Gosling go hand-in-hand.
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Wine Personality Study: Red Wine Drinkers More Likely To Be Successful In Life
A recent study from the French Wines Bulletin has found that people’s wine choices say something about their personality: wine drinkers are frou-frou Europeans who like drinking fancy no-no juice. Ha, no.
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Your Morning Tweet: Jay McInerney Shares A Moment With John Kerry At Babbo
“At Babbo, drinking 97 Mascarello Barolo, one-upped by Sen John Kerry across from me, who had 97 Monfortino. Conrgratulated him on his taste.” — Jay McInerney (@JayMcInerney) December 2, 2012
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Billionare Can’t Sue Over Fake Thomas Jefferson Wine, Court Rules
Unlike wine, you can’t let a criminal complaint age before it reaches its peak.
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Padma Lakshmi Gets Wooed With Foie Gras, Thinks Wine Spritzers Are A ‘P**sy Drink’
Padma Lakshmi has some very strong opinions about wine: how to drink it, whom to drink it with, and what constitutes real wine for real people.
Read on...
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Most Popular Posts
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PHOTOS: Which Chef’s French Bulldog Should Be The New El Bulli Mascot?
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WATCH: PETA’s Latest Ad Is Actually Really Sex-Positive, So We’re Confused About Hating It (NSFW)
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The 13 Most Infamous Chef Feuds
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9 Ridiculous Food Products That Actually Exist
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Alton Brown Reveals His Hopes And Dreams For Justin Warner; Shoots Down Possible Show With Anthony Bourdain
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Geekosystem
Happy Geek Pride Day! Let's celebrate with statistics about geeks from @Modis! Yay! Numbers are our only friends. http://t.co/2sl2GNpURL
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José Andrés
Fourchu lobsters! My favorite!! @IntlCulCenter thanks Dorothy !
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Duff Goldman
“@CIACulinary: We want to know...Chef or Baker? http://t.co/1qdYLdiOru #FoodisLife” Both?
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José Andrés
Lobster is here!! http://t.co/k188EmqheT
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The Daily Beast
Sheen Gets In Touch With His Roots http://t.co/dwahKDrqEU #cheatsheet
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Styleite
If you're lucky enough to score a tan this #MemorialDay, try these 6 moisturizers to make it last: http://t.co/Sf8IvMymto
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Danny Meyer
RT “@jchungRNC: supporting trinity alum @dhmeyer by eating at @shakeshack. #heartthisplace” Sigill Col Trin Shake
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The CIA
We want to know...Chef or Baker? http://t.co/3JCgacjU8X #FoodisLife
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Jee Won Park
Yo. Are you here! Nyc? @alaplancha
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The Mary Sue
The womanly art of parasol self defense. http://t.co/o3kgCpfZ11
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Jee Won Park
Ha. So that means let's skip book and meet up for dinner. Come on ladies! @ChloeMataCrane @raqinthekitchen @sarahabell @gabiwrites
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ruhlman
nice! a rcp to do once every 17 yrs! RT @andrewzimmern: My go-to #cicada #recipe. http://t.co/c8OxEG74l2
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Kitchen Daily
These 25 grilling gadgets are less than $25: http://t.co/SNatEdm245
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HuffPost Food
KISS has big plans for its restaurant concept http://t.co/fwFRJ4VAhr
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The Daily Meal
5 Easy Ways to Update Your Iced Coffee: http://t.co/0sg20UrQnR
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NYT Dining & Wine
Drink up! Saturday's drink is the Cantina Band, an amaro-tinged cocktail with cucumber and ginger beer: http://t.co/ZRzXJKYflP
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Whole Foods Market
It doesn't get much better than a burger with blue cheese and bacon! GORGONZOLA & SMOKY BACON BURGER: http://t.co/HUVF3EMW25 #WFMdish
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Food & Wine magazine
Forget your stove. Cast-iron pans do amazing things on the grill. http://t.co/FnrSmErq0V
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The Daily Beast
The worst movie at Cannes? http://t.co/8GCKRxUYRH
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ruhlman
salt pork could go for years. RT @HuffDongson: @ruhlman how long is too long to keep bacon curing in the fridge?
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