What began as a Twitter joke is slowly turning into another social media campaign, this time aiming to give low-income families access to abortions. Will it catch one the same way as the ALS ice bucket challenge?
Because there’s never enough Top Chef, so says Bravo, we are now privy to the newest of the franchise spin-offs: Top Chef Duels. Let’s get the cockfight going and see who wins these battle of the brawn — er, culinary challenges — of the season.
It's summer, it's a holiday, and everyone always loves an excuse to eat. It makes sense, then, that one of the most popular ways to celebrate Labor Day weekend is by having a backyard cookout. But grilling can be tricky, if not totally intimidating -- what will your mother-in-law think of your fish marinade? What if you overcook your uncle's burger? -- so why not turn to the experts. Operating under the notion that if one is good, ten is better, we put together come of the best grilling tips from ten of our favorite celebrity chefs.
New York may be a culinary mecca, but it’s not the be-all and end-all of food talent. And as such, we’ve taken it upon ourselves to highlight celebrity, notable, or otherwise up-and-coming chefs you should know about across the country.
Whether you’re taking a trip to Louisville and looking for a great place to eat (Ed Lee’s restaurant, duh), or are a Charlottesville local who wants to know which chefs you can defend to the self-righteous hometown death (particularly if they secure a spot on Top Chef or Chopped), we’re here to give you the heads up on which chefs you need to know in your city — and why.
This week’s edition? Top 10 Chefs You Should Know: Atlanta.
Did we miss anyone? Let us know in the comments. And send your nominations for future editions to firstname.lastname@example.org.
This story was originally published on November 13, 2012.